Daily Specials
Daily Specials
DAILY SPECIALS
HARRY’S BAR & GRILLE-SPECIALS
Wednesday, FEBRUARY 8, 2023
1. “TAXI WAY” STEW & SANDWICH $15.99
Cup of Homemade Beef Stew and a Grilled Bacon, Tomato & American Cheese
Sandwich on a Choice of Bread.
2. “RUNWAY” WHOLE CLAM BASKET $23.99
Served with FF, Coleslaw, Onion Rings & Homemade Tartar Sauce
3. “CONTROL TOWER” LOADED PIPER CUB PANINI $16.99
Sliced Roast Beef, served on Grilled Romano Cheese Focaccia Bread with
Swiss Cheese, Sauteed Onions, Mushrooms and sides of Aujus & Horseradish
Sauce with ff or chips.
4. “ARRIVALS” FRIED SEAFARER’S PLATTER $23.99
Fresh Sea Scallops, Clam Strips & Shrimp, lightly breaded and Fried to a Golden
Brown, served with ff, coleslaw, onion rings and Homemade Tartar Sauce.
5. “DEPARTURE GATE” CHICKEN PESTO PIZZA $15.99
Harry’s Pizza Crust, (No Red Sauce), topped with Basil Pesto Sauce, Diced Tomatoes,
Grilled Chicken, Roasted Red Peppers, Spinach & Pizza Cheese.
** DESSERT SPECIALS: RED VELVET CAKE $5.99 or
TRIPLE LAYERED CHOCOLATE CAKE $7.99
****MARTINI SPECIAL: “Cinnamon Whipped” $10.
Made with Smirnoff Whipped Cream Vodka, Chocolat Liqueur, Orchatta Rum Liqueur a
splash of Ice Cream Base and served straight up with a Cinnamon Sugared Rim &
Rosette of Whipped Cream.
SOUP OF DAY: HOMEMADE CHICKEN VEG. W/NOODLES CUP $3.50 BOWL$6.50
CLAM CHOWDER CUP $4.50 BOWL $8.50
POTATO OF THE DAY: MASHED, FRIES, RICE PILAF or BAKED BEANS
VEG. OF THE DAY: FRESH BUTTERNUT SQUASH, COLESLAW or PICKLED BEETS
*Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish or Eggs May
Increase Your Risk of Foodborne Illness. All Hamburgers & Steak Tips are Cooked to Order.
Please Inform Your Server if a Person in Your Party has a Food Allergy*
Market Pricing:
Fish Sandwich $16.99 Haddock $23.99
Sea Scallops $25.99 Seafood Au Gratin $25.99
Broiled Seafood Trio $25.99 Fried Fisherman’s Platter $31.99
Sea Scallops on Any Salad $10.00